The Plant Knowledge Your Grandmother Knew (That Nobody Taught You)

Your great-grandmother knew twenty wild food plants without thinking about it.

She knew when the first nettles pushed through in spring. Where the best elderflowers bloomed. When the blackberries would ripen. This wasn't special knowledge. It was simply how people lived.

Somewhere between her generation and yours, that thread broke.

Now you walk through fields and forests essentially blind. You might know exotic superfoods shipped from across the world, but the edible plants growing three metres from your door are complete strangers.

And every spring that passes without you learning them feels like another year of disconnection. Another season where you're just a visitor in your own landscape rather than truly belonging to it.

The Eatweeds Foraging Bundle gives you back what was lost.

Four seasonal guides covering spring through autumn. Showing you exactly which wild food plants to look for and when.

Not botanical Latin that requires a degree to understand. Not survival skills for some imagined apocalypse. Just honest, practical knowledge about the edible plants that grow around you, presented in language that makes sense.

The same knowledge your ancestors carried without thinking about it. Now yours to reclaim.

What you get

• Edible and Medicinal Wild Plants of Britain and Ireland - take this one with you
• Forage In Spring - what to look for as the year wakes up
• Forage In Summer - the most generous season
• Forage In Autumn - harvest before winter arrives
  

Four books. Buy three, get one free.

What makes it different

Most foraging books are written for people who already know what they're doing. They throw botanical Latin at you. Show you fifteen plants that all look identical to your untrained eye. Assume knowledge you don't have.

These guides assume you're starting from zero. They speak in plain English about wild food plants you'll actually encounter and want to eat. No pretentious jargon. No assumptions about your existing knowledge.

Just honest information that treats you like an intelligent person who simply hasn't learned this yet.

About Robin Harford

I'm Robin Harford. I've spent over 20 years walking Britain's hedgerows, woods, and coastlines, learning traditional plant knowledge and testing it in practice.

Not as a hobby or a weekend interest, but as a full-time ethnobotanical researcher and professional forager.

I've taught thousands of people to forage. I've worked with medical herbalists, Ayurvedic practitioners, and traditional plant knowledge holders across four continents.

My books have sold over 65,000 copies and my courses are listed at the top of BBC Countryfile's 'Best foraging courses in the UK.'

These books aren't theory. They're field-tested knowledge. What actually works when you're standing in front of a plant, trying to decide if it's the right one, harvested at the right time, for the right purpose.

They exist because plant knowledge belongs to everyone. It should be passed on, shared, and used.

Read Robin's full bio.

This IS for you if

• You feel disconnected from where real food comes from
• You want to understand the landscape around you
• You'd like outdoor confidence that comes from actual knowledge
• You're tired of feeling like a tourist in your own countryside
• You want to learn without becoming some kind of expert survivalist

This is NOT for you if

• You're already confident identifying most wild food plants
• You're looking for exotic or rare species
• You want comprehensive botanical information with Latin names
• You're not willing to spend time learning what grows where you live

Get the bundle

Buy three books, get the fourth free.

That's the complete seasonal trilogy plus the field guide. A full year of foraging knowledge in one place.

£55.00

• Save nearly £20 when bought together
• Same-day dispatch (order before 3pm Mon-Fri)
• Free UK shipping